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| Royal Breakfast is ready! |
Whatever you do to celebrate the Royal Wedding tomorrow I hope you enjoy this special historic event. It's funny to think that someday when Will and Kate's little prince gets married we'll be telling our children what we were doing on this day!
One of my favorite British treats, my grandmother's buttermilk scones. Enjoy!
BUTTERMILK SCONES
preheat oven to 400'
2 cups flour
1/3 cup sugar
1 1/2 tsp. baking powder
1/2 tsp baking soda
1/4 tsp salt
6 Tbsp unsalted butter (cold)
1/2 cup buttermilk
1 egg
1 1/2 tsp vanilla
Stir dry ingredients together, cut in butter until the size of small peas. Mix buttermilk, vanilla and egg then add to dry ingredients. Shape into an 8 inch circle and score into 8 triangles. Bake 18-20 minutes
so festive, love it! So exciting that we are both brides this year! xoxo KAG
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